Description
Product |
Perdana Lamb Burger |
Net Weight |
100g |
Ingredients |
Lamb, Cold Water, Palm oil, Soy Protein (Soy), Wheat Flour (Gluten), Spices, Salt, Potato Starch, Sugar, Contains Stabilizer as Permitted Food Conditioner and Seasoning |
Cooking Instructions |
BBQ 1. Preheat frying pan, BBQ plate or hot plate to a temperature of 185°C (Medium to high heat). 2. Cook frozen Burger 7-8 minutes and turning every 3-4 minutes each side.
PAN FRY
1. Preheat grill on HIGH heat.
2. Place frozen Burger under the grill. (Heating element 6-7 cm above griller tray).
3. Grill for 8-9 minutes and turning 4-5 minutes each side.
|
Storage Method |
Keep frozen at -18°C or below. |
Reviews
There are no Reviews yet.