Mini Chicken Burger (40gram)

Product

Mini Chicken Burger

Net Weight

40g

Ingredients

Chicken, Cold water, Palm Oil, Soy Protein (Soy), Wheat Flour (gluten), Spices, Salt, Sugar, Permitted Flavour Enhancer (MSG), Contains stabilizer as Permitted Food Conditioner and Seasoning 

Cooking Instructions

BBQ

1. Preheat frying pan, BBQ plate or hot plate to a temperature of 185°C (Medium to high heat).

2. Cook frozen Burger 7-8 minutes and turning every 3-4 minutes each side.

PAN FRY

1. Preheat grill on HIGH heat.

2. Place frozen Burger under the grill. (Heating element 6-7 cm above griller tray).

3. Grill for 8-9 minutes and turning 4-5 minutes each side.

Storage Method

Keep frozen at -18°C or below.